R.R. Exporters

Regular 99.95% Hulled Sesame Seeds are high-quality, pure seeds with 99.95% purity, making them an excellent choice for culinary and industrial uses. The outer shells of the seeds are removed, revealing a smooth, light-colored interior with a mild, nutty flavor. Rich in essential nutrients like protein, calcium, iron, and healthy fats, they provide various health benefits, including improved bone health and digestive support. These seeds are commonly used in baking, cooking, making sesame oil, or as garnishes for salads, snacks, and desserts. The 99.95% purity ensures consistency and high standards, making them ideal for both home and commercial applications.

Average 99.90% Hulled Sesame Seeds are premium-quality seeds with a high purity of 99.90%, ensuring minimal impurities and consistent quality. These hulled seeds have had their outer shells removed, leaving a smooth, light-colored interior with a mild, nutty flavor. Packed with essential nutrients like protein, calcium, iron, and healthy fats, they offer numerous health benefits, including supporting bone health and improving digestion. These versatile seeds are commonly used in baking, cooking, salads, and as garnishes, adding a crunchy texture and enhancing the flavor of both sweet and savory dishes. The 99.90% purity ensures reliability and uniformity in every batch.

Premium 99.97% Hulled Sesame Seeds are high-quality, meticulously processed seeds known for their purity and exceptional texture. With 99.97% purity, these hulled seeds have had their outer shells removed, revealing a smooth, creamy-white interior. They offer a mild, nutty flavor and are rich in essential nutrients like protein, calcium, iron, and healthy fats. These seeds are widely used in baking, cooking, and garnishing, adding a delicate crunch and flavor to a variety of dishes, including salads, snacks, and desserts. The high purity ensures uniformity and consistency, making them ideal for both home kitchens and industrial applications.

99.95% Z Black Sesame Seeds are premium-grade seeds known for their exceptional purity and rich, nutty flavor. With a 99.95% purity, these seeds are carefully selected to ensure high quality, uniform size, and deep black color. They are packed with essential nutrients such as calcium, iron, healthy fats, and antioxidants, making them beneficial for bone health, digestion, and overall wellness. Ideal for culinary uses like garnishing, baking, or making sesame oil and tahini, these seeds enhance the flavor and texture of both sweet and savory dishes. The high purity ensures consistency, making them a trusted choice for home chefs and industry professionals.

99/1/1 Natural Sesame Seeds are premium-quality seeds known for their delicate, nutty flavor and crunchy texture. With 99% purity, these seeds are carefully harvested and processed, with minimal impurities, ensuring uniform size and excellent freshness. Naturally rich in essential nutrients, including healthy fats, protein, fiber, and vitamins, they offer a variety of health benefits, such as promoting heart health and providing antioxidants. These sesame seeds are commonly used in baking, cooking, snacks, and as a topping for salads and bread. Their consistent quality and natural flavor make them a popular choice for both home kitchens and commercial food production.

95/5 Natural Sesame Seeds are high-quality seeds known for their mild, nutty flavor and pleasant crunch. With 95% purity, these seeds are carefully processed to ensure minimal impurities and consistent size. Rich in essential nutrients, including healthy fats, protein, fiber, and various vitamins, they offer numerous health benefits such as supporting heart health, improving bone strength, and providing antioxidants. These sesame seeds are commonly used in a variety of culinary applications, including baking, cooking, snacks, and as toppings for salads and breads. Their natural flavor and excellent quality make them a versatile and popular choice in both home and commercial kitchens.

98/2/2 Natural Sesame Seeds are high-quality seeds known for their mild, nutty flavor and crunchy texture. With 98% purity, these seeds are carefully processed to ensure minimal impurities and consistent size. Naturally rich in essential nutrients such as healthy fats, protein, fiber, and vitamins, they offer several health benefits, including improving heart health, supporting bone strength, and providing antioxidants. These sesame seeds are commonly used in a variety of culinary applications, including baking, cooking, as toppings for salads, and in snacks. Their natural flavor and consistent quality make them a favored choice for both home kitchens and commercial food production.

2% White Sesame Seeds refer to premium-quality sesame seeds with a maximum permissible impurity level of 2%, ensuring clean and uniform seeds. These seeds are small, oval, and creamy white in color with a mild, nutty flavor. Commonly used in baking, cooking, and garnishing, they are a rich source of healthy fats, proteins, and essential minerals like calcium and magnesium. These seeds are carefully processed and sorted to maintain their natural purity, flavor, and nutritional value. Ideal for both culinary and oil extraction purposes, they meet industry standards for purity and quality

• Natural sesame seeds have wonderful medicinal properties and offer nutritional value that benefits your health and digestive system.
• Sesame seeds from India are a wonderful source of Omega 6 and fatty acids. They have an oval shape and a crunchy taste.
• These seeds are white in colour and add a unique flavour when included in salads. In India, they are commonly used in curries and Tahini.
• Sesame seeds aid in improving the digestive system, promoting overall health and fitness.
• They are suitable for healthy cooking and can be used in salad oils and margarine.
• In Indian cuisine, sesame seeds are frequently used for seasoning to enhance the flavour of various dishes.
• Natural Sesame Seeds offer numerous medicinal benefits and can help protect the liver from oxidative damage.
• Sesame seed powder adds a delightful crunchiness to bakery foods, especially in bread and buns.
• Sesame powder is commonly used with homemade bread, imparting a nutty flavour to recipes.
• Sesame seeds are popular for promoting heart and brain health.
• These seeds are versatile and can be used in various food items and cooking preparations.
• They are known for their potential in treating conditions like headaches or migraines.
• Sesame seeds provide protection to the liver and help combat oxidative damage.

5% White Sesame Seeds are quality sesame seeds with a permissible impurity level of up to 5%, ideal for cost-effective and versatile applications. These seeds are creamy white, small, and oval-shaped, with a mild, nutty flavor. They are rich in essential nutrients, including healthy fats, calcium, and magnesium, making them suitable for various culinary uses such as baking, garnishing, and oil extraction. The seeds are processed to maintain their natural taste and nutritional profile while adhering to industrial standards, providing an economical choice for bulk and commercial purposes.

Black brown sesame seed crushing quality oil % 49+ moisture below 6% clean material cleaning 99%.
Best suitable for oil purpose.

99/1 Semi Black Sesame Seeds are high-quality seeds with 99% purity, offering a delicate balance of rich flavor and smooth texture. These seeds are slightly lighter in color compared to fully black sesame seeds, with a subtle nutty taste that enhances a wide variety of dishes. Rich in nutrients such as calcium, iron, and antioxidants, they provide health benefits like promoting heart health and improving digestion. Widely used in baking, cooking, and garnishing, these seeds are perfect for making sesame oil, tahini, or adding texture to salads, snacks, and desserts. The 99/1 purity ensures consistent quality and freshness.

95/5 Black Sesame Seeds are premium-quality seeds with a 95% purity, offering a rich, nutty flavor and a slightly bitter taste. Known for their deep black color, these seeds are commonly used in a wide range of culinary applications, including baking, cooking, and garnishing. Packed with essential nutrients like protein, fiber, calcium, and healthy fats, black sesame seeds provide numerous health benefits, such as promoting bone health and improving digestion. These seeds are perfect for making sesame oil, tahini, and adding texture and flavor to salads, desserts, and savory dishes. The 95/5 purity ensures high consistency and quality.